RAISE THE BAR.
ALONG WITH A FEW DRINKS.

Our modern gastropub State and Lake Chicago Tavern combines traditional American classics with the cozy, welcoming atmosphere of a neighborhood tavern. Led by acclaimed Executive Chef Nathan Sears and named for the famed intersection where it’s located, State and Lake Chicago Tavern is known for its contemporary take on bistro fare, highlighting the finest locally sourced and hearty ingredients.

Monday - Thursday: 6:30am - 11pm
Friday: 6:30am - 2am
Saturday: 7am - 2am
Sunday: 7am - 10pm

To book a reservation call 312.239.9400 OR CLICK HERE
BOOK A PRIVATE EVENT NOW

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Event Info

 

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To Make a Reservation Call 312.239.9400 or Book Here